Shui Zhu Pork- Szechuan Pork in Spicy Broth – China Sichuan Food

China S i chuan Food Home Blog About Chinese Food Store Video Recipes All Time Popular Sichuan Food Noodles Stir fry Soup Rice Dessert Breakfast Salad Vegan Vegetable Vegetarian Hot Pot Chinese Hot Pot e-Cookbook Culture Ingredients Giveaway Cooking Tips You are here: Home / Featured Recipes / Shui Zhu Pork- Szechuan Pork in Spicy Broth April 24, 2015 14 Comments Pin It Infamous Szechuan pork in Chili Broth but an outstanding Shui Zhu dish you should never miss. Like most of the Szechuan dishes, it is simple as long as the ingredients are well prepared. Firstly some background information of this famous Shui Zhu series. Shui Zhu, literally translated as water boiled, is a special item referring to a cooking method popular in Sichuan Cuisine. There are two unique features of this cooking method: the first one is the famous seasoning like doubanjiang, Sichuan pe...

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